Luncheon Menu Gourmet Sandwiches .......... Lebanese Lavash Wraps ........... Mini Wood Fired Turkish Roles ........... Mini Open Sandwiches ........... Selection of Fresh Seasonal fruits ............ Selection of Australian & Continental Cheeses
Morning Tea Home Baked Cakes & Slices ........... Scones served with Fresh Cream & Jam ........... Danish Pastries ........... Pikelets served with fresh Cream & Jam ........... Freshly made Muffins
Salads Caesar Salad with Home Made Croutons ........... Greek Salad with Marinated Fetta, Kalamata Olives, Tomato, Cucumber & Spanish Onion ........... Tossed Garden Salad with Baby Spinach Leaves ........... Wild Rice & Tumeric Salad ........... Roasted Italian Vegetable Salad & Pasta Salad with Sun Dried Tomato Dressing ........... Baby Potato & Chive Salad with Trio Mustard Dressing ........... Asian Vegetable Salad ........... Roma Tomato & Rocket Salad with fresh Basil
Hot Foods Thai Chicken & Vegetables in a Curry Sauce Served with Jasmine Rice ........... Tender Beef Stroganoff in a Creamy Mushroom Sauce served with Pasta or Rice ........... Traditional Chicken Cacciatore Served with Ribbon Pasta ........... Beef Ravioli served with Eggplant, Bacon Tomato Salsa ........... Pillows of Spinach & Ricotta Ravioli served with Mushroom Pesto, Pine Nut Creamy Sauce ........... Rigatoni Romano with a Traditional Italian Tomato Sauce ........... Home Baked Quiche with a Variety of Fillings
Finger Foods ------ COLD ------- Mini Lavash Stacks layered with Smoked Salmon, Cream Cheese & Chives -OR- Bacon, Cream Cheese & Shallots ........... Mini Chicken Drumettes Marinated in Honey , Soy & Ginger ........... Baby Potato & Corn Muffins served with Red Onion Jam ........... Italian style Zucchini Frittata Served with Mascapone Cheese ........... Crispy Bruschetta Cases filled with Marinated Fetta, Tomato, Cucumber, Spanish Onion, Olives & Basil ........... Crispy Crostini Cases filled with Smoked Salmon, Camembert & Capers ------ HOT ------ Kumara & Sundried Tomato & Basil Pinwheels in Buttery Puff Pastry ........... Mini Quiches with a Variety of Fillings ........... Mini Sausage Rolls served with BBQ Dipping Sauce ........... Mini Spinach & Ricotta Wrapped in Pillows of Pastry ........... Mini Shepherds Pies ........... Mediterranean Pork & Veal Meatballs served with Honey Chilli Dipping Sauce ........... Jasmine Rice Dumplings served with Honey Chilli Dipping Sauce ........... Tender Chicken Skewers marinated in either Peanut Satay or Coconut & Coriander ........... Hoi Sin Chicken Balls with Dipping Sauce ........... Pumpkin & Almond Pillows Wrapped in Filo Pastry
Phone (02) 9489-7133
Fax (02) 9489-2073
ucrust@bigpond.com
Finger Foods
We tailor Menus to suit your Needs & Budget
Freshly made on site as ordered
Prompt Reliable Delivery
Function Room available
Crockery, Cutlery, Glassware & Experienced Staff
Restaurant / Cafe 8:00 am - 3:00 pm Weekdays
38 DENMAN PDE NORMANHURST
Caterers since 1985